At the table
Classics without fuss. Freshly baked bread, local farm produce, fire cooking and seasonal dishes. Our menu changes with the harvest, ask the staff about the dish of the day.
We are happy to help. Turn allergens on to see what is in each dish.
Section
Ask for the drinks card for all coffees, teas and juices of the day.
See the drinks card for all kinds.
Pressed from hand picked oranges.
Changing seasonal flavour with yoghurt and fresh fruit.
With butter and jam from the neighbourhood.
Contains:gluten, lactose, ei
With homemade granola and fresh fruit.
Contains:lactose, gluten, noten
Section
For in between or with a coffee.
Ask what we have fresh from the oven today.
Per piece.
Just out of the oven, nicely soft.
Section
At noon, on the terrace or inside at the family table.
On sourdough bread, crispy grilled.
Contains:gluten, lactose, mosterd
Freshly baked, generously topped.
Contains:gluten, lactose, vis, ei
Big bowl, with bread on the side.
Ask the staff about today's soup.
Fish, vega or meat. Cup of soup, carpaccio or vegetable spread or tuna salad, shrimp cheese or beef croquette, farmers bread and butter.
Section
Start small or share generously at the table.
Generous sharing board with sourdough bread, spreads, olives, cheese, Frisian dry sausage, fried bites, dips and nuts.
Contains:gluten, lactose, noten, mosterd, sulfiet
With cheese, crème fraîche, guacamole and jalapeños.
Thin, crispy and from the oven.
Pulled beef bitterballen, cheese sticks, rendang croquettes, chorizo cheese croquettes, risottini, truffle croquettes, mushroom bitterballen or shrimp croquettes.
Section
Classics from the fire and the stove, with seasonal twists.
On toasted brioche.
Contains:gluten, lactose, ei, mosterd
Freshly prepared, with love and attention.
Contains:gluten, lactose, ei
With steamed vegetables, farmers bread and raw veg.
Contains:lactose, gluten
Changing daily, ask the staff.
Stone oven, crispy base.
Contains:gluten, lactose
For our youngest guests.
Section
Nice for sharing.
With basil mayo.
With truffle mayo.
Section
A sweet finish by the fire.
White chocolate cranberry blondie with a scoop of vanilla ice cream.
Contains:gluten, lactose, ei, noten
Coffee ice cream with warm caramel sauce and sea salt.
Contains:gluten, lactose, ei
Pick your own scoops of Italian gelato, fresh fruit and whipped cream.
Contains:lactose, ei
With nut bread and honey from our neighbour beekeeper.
Contains:lactose, gluten, noten
Section
A small but fine list, chosen on character and value. Glass or bottle, ask for the wine of the week. The wines below are illustrative and change with the season.
Loire, France
Fresh, juicy, a hint of gooseberry.
Contains:sulfiet
Burgundy, France
Round, a touch of vanilla, lovely body.
Contains:sulfiet
Mosel, Germany
Mineral, dry, citrus and peach.
Contains:sulfiet
Burgundy, France
Elegant, cherry, fine tannins.
Contains:sulfiet
La Rioja, Spain
Ripe fruit, vanilla, lovely warmth.
Contains:sulfiet
Mendoza, Argentina
Full, dark fruit, spiced.
Contains:sulfiet
Provence, France
Light pink, dry, strawberry.
Contains:sulfiet
Veneto, Italy
Lively bubbles, pear, white blossom.
Contains:sulfiet
Languedoc, France
Toasty, dry, fine mousse.
Contains:sulfiet
Section
Local brewers and a few international classics. Illustrative selection.
Our own white beer, fresh, citrus, coriander.
Contains:gluten
Frisian tripel, full and spicy, 8 percent.
Contains:gluten
Dark, coffee and chocolate, locally brewed.
Contains:gluten
Hoppy, citrus and mango, 6 percent.
Contains:gluten
Classic pilsner, nicely fresh.
Belgian fruit beer, sweet and sour.
Alcohol free white beer with yuzu.
Section
For those who prefer without, with just as much flavour.
Changing flavours, ask the staff.
Sage, pear, tonic. Refreshing mocktail.
Lemon verbena, tonic, ice and mint.
Pressed on the spot.
See the drinks card for all kinds.
Section
A good close to the evening.
With our house gin and matching botanicals.
Bourbon, sugar, angostura and orange.
Locally distilled, at room temperature.
Changing selection, ask the staff.
Pays d Auge, apple and oak.
